La Belle Chaurienne Country Pork Pate with Cepes (180g)

This delightful country terrine is crafted with French pork meat and liver.

What sets it apart from other pates and terrines is its unique preparation. Unlike smoother pates, pate de campagne is made with chunkier meat, resulting in a coarse texture and robust flavours.

The addition of ceps introduces an earthy layer of flavour, enhancing the overall umami taste.