Nojo Gochujang Korean Mayo (160ml)

Made with naturally fermented miso, authentic Korean gochujang and a touch of smoked paprika, this creamy mayo balances sweet heat with deep umami richness.

Perfect for spreading on sandwiches, dipping crispy fries or adding a bold finish to rice bowls and wraps.

Suitable for vegetarians & vegans. 

Ingredients

Rapeseed Oil, Water, Miso (Water, SOYBEANS , Rice, Salt, Alcohol (Ethanol)), Unrefined Sugar, SOYA Milk (Water, Hulled SOYA Beans), Spirit Vinegar, Tamari Soy Sauce (Water, SOYBEANS , Salt, Spirit Vinegar), Rice Vinegar, Red Pepper Powder, Tomato Paste, Garlic, Modified Potato Starch, Salt, Onion Powder, Smoked Paprika, Chilli Powder, Ground Coriander, Thickener: Xanthan Gum. 

Allergy Information: For allergens, see ingredients in CAPS.

Nutritional Information

Energy:2463Kj/598Kcal, Fat:62g, of which saturates:4.1g, Carbohydrates:7.7g, of which sugars:5.6g, Protein:1.5g, Salt:1.5g