The Greek Kitchen Pitted Kalamata Olives (290g)

The quintessential olive of Greece, these Kalamata olives ripen to a dark purple colour, plump in size with a meaty texture.

These delicious fruity Kalamata olives are carefully handpicked and naturally treated, with stones removed - ideal for slicing into salads or for a quick and very tasty snack.

Suitable for vegetarians.

Ingredients

Kalamata Olives Pitted: 58.62%, Water, Red Wine Vinegar, Sea Salt, Grape Must. 

Allergy Information: For allergens, see ingredients in CAPS.

Nutritional Information

Energy:797Kj/194Kcal, Fat:21g, of which saturates:2.3g, Carbohydrates:3.7g, of which sugars:<0.1g, Fibre:2.8g, Protein:1.4g, Salt:2.5g