William Saurin - Plat cuisine cassoulet mitonne 840g

Authentically made since 1823, our cassoulet casserole features duck, white beans, and Toulouse sausage. It's perfect for freezing and enjoying at a later date, and has been praised by Larousse Gastronomique and The New York Times. Made with slow-cooked, flavorful beans and meats, this French comfort food is perfect for sharing with loved ones. Cooked in our traditional stoneware casserole, this dish is easy to make and pairs well with crusty bread. Indulge in the classic flavors of pork and beans with our homemade cassoulet.