Are you looking for a tasty alternative to the classic Italian pasta, but with the same great taste? Barilla Gluten free Coquillettes are the perfect alternative to wheat-based pasta. Easy preparation: Barilla Gluten free Coquillettes need just a few minutes soaking time for a delicious meal. Easy preparation: Barilla Gluten free Coquillettes need just a few minutes soaking time for a delicious meal. For a light lunch or starter, try Coquillettes. Its delicate flavor and easy to bite shape make it the ideal pasta for eating on its own or for add-ons. Barilla Coquillettes are 100% gluten free and made from the finest quality ingredients. They're also perfect in soups, stews, and casseroles - or served in broth as a hot appetizer. Their delicate flavor and easy to bite shape make them perfectly suited for any occasion. Coquillettes gluten free pasta by Barilla is delicious, light and very tender. This is made to the traditional recipe that has been passed down over four generations. It's perfect with a sauce but also delicious in soups or served as it is with a simple dressing of extra virgin olive oil, sea salt and pepper .