Reflets de France Nature Cancoillotte is a finely chopped paste composed only of oil. It has a mild, delicate taste and is ready to use straight from the jar. It does not contain any additives or preservatives. We told you that Reflets de France had some exciting new products for 2018 and here is the first. It is part of their plain Cancoillotte range which is all the rage in France at the moment and is turning heads with its delicious taste and very reasonable price. We just call it a natural paste, they call it a butter, but it tastes a lot like real butter, spread on thick crusty bread, cheese and olive oil. At the forefront of culinary technique, Reflets De France makes your taste buds travel around the world with its garlic confit carefully prepared according to the traditional recipe and confit in cancoillotte. Roasted, peeled and packed in extra virgin olive oil. Plain cancoillotte is a traditional specialty of the Luberon and Vaucluse regions in Provence. At first glance, it looks like a bulb of garlic, but when you cut it, you discover its true nature: cords of garlic cloves intertwined and bound by a natural vegetable fibrous envelope.