Herta Tendre croc the original Ham and cheese 2x100g, you will put a smile on your family's face with this delightful treat. It is made of thick slices of ham and topped with soft bread, lovers of seafood shrimps Greggs will appreciate. Herta the tender croc the original Ham and cheese. The crock was conceived by Mr Roger Gallisson. In 1987, Roger created in Saint-Avold, a small Lorrain village, a casserole with only one particular secret ingredient: tenderness. After years of trials and errors, Herta was born: tender ham and Swiss cheese sauce enveloping a delicious stuffing. The unique croissant- shaped bun with creamy cheese as a filling gives it all the taste of an original ham and cheese but tends to melt easily, allowing you to bite straight through to the juicy filling leaving you wanting more. Ham and cheese sandwich is usually eaten for morning or afternoon meal. But if you have a little time left, then try this delicious recipe. The original version of ham and cheese is the one with just ham, cheese and bread. However there are many other options that can enhance the simple recipe. In this article some different ways of making an original ham and cheese recipe will be introduced.
Pas trés genereux et trés petit.