Swedish golden buns have been a part of our culinary heritage for over 300 years and this delicious product from Krisprolls is made with real butter, cream, eggs and icing sugar. Krisprolls are so soft and fluffy that they melt-in-the-mouth and taste absolutely delicious. We've brought you the world's best golden buns and now comes Krisprolls! We've taken our Swedish Krisprolls extravaganza to the next level by adding a whole new range of flavours. Krisprolls is what Swedish people eat on an everyday basis. It's the healthy choice – with only 2 to 6 grams of fat per bun, depending on the type and size. Krisprolls are easy to fix by heating in micro-oven (moderate heat) or toaster oven. They taste great whether they're hot or cold, or when you add a topping, such as butter or marmalade, ham, cheese or olives. The golden buns come in a variety of sizes so they fit any occasion: breakfast, lunch or dinner; alone or as a snack. Krisprolls are actually the product that started it all. Created by the Swedish pâtisserie chain in Stockholm in the 70's Krisprolls became an instant success and spread rapidly throughout Europe. Krisprolls are made with a unique recipe that includes almonds, cardamom, and cinnamon, then brushed with plenty of butter and dusted with sugar and more cinnamon.
excellent service and products thank you
tres bien mes amis
Que dire à part que c'est sympa de pouvoir avoir des produits français livrés à la maison pendant ce lockdown ! Super service merci