These tarama cod eggs 100g will let you know that it is the authentic taste of French style and are easy to serve and eat. Its easy to carry, the convenient bottle will make your life even easier. Discover an authentic Russian recipe for blinis with tarama. A delicious spread that is perfect for making blinis, the tarama cod eggs will bring the taste of exoticism to your breakfast. Blini are small pancakes typical of Russian cuisine. Used as a vehicle for numerous toppings, they are served during celebrations or important occasions. We cured cod eggs with tarama (cured cod roe) to offer a salty , full-flavored and creamy tarama that can be combined with vegetables, fish, or other Russian ingredients. You may add a dollop of tarama onto blini, cut oranges or even ice-cream. A creative appetizer straight from the L'Atelier restaurant. This small and easy to prepare dish is made with 100% cod eggs, potatoes and onions. Delight your senses with these blinis filled with Tarama cod eggs 100g by L'Atelier. These garlic infused, crustacean flavored, dairy-free blinis make for the perfect appetizer or snack to share. Serve with drinks or as a side dish to a piping hot main course.