Panzani Pesto sauce with basil extra fresh 200g

  • Regular price £3.15


Panzani Pesto sauce with basil extra fresh is a balanced blend of basil, pine nuts, and garlic. This delicious Italian sauce allows you to enjoy the authentic taste of Italy at the touch of a button for your favorite recipes. The Pesto sauce with basil extra fresh of PANZANI is obtained from the hobbling hand-picked leaves of basil and with the use of a traditional recipe. The vacuum packaging preserves all the characteristics to keep it appetizing and fragrant, whilst allowing maximum protection to temperature and light. Savor the flavors of Italy with Panzani Pesto sauce Basil extra fresh. This traditional pesto recipe is made by crushing basil leaves, pine nuts, Parmesan cheese and a touch of garlic. Sprinkle it on top of pasta or create a salad dressing to revel in the deliciousness of Italian herbs. It contains only the finest ingredients and its quality is recognized worldwide. Shake up your culinary routine with Panzani Pesto sauce with basil. The jar contains ingredients such as basil, garlic and extra virgin olive oil packed in a tangy tomato sauce. Add some freshly grated Parmesan cheese to seal the deal.

Ingrédients

Liste des ingrédients : Basilic frais 41%, huile de tournesol 28%, eau, fromages italiens (PECORINO ROMANO*, GRANA PADANO* (ŒUF) 2,9%), flocons de pommes de terre, sucre, sel, farine de NOIX DE CAJOU**, PIGNONS** 0,5%, arôme naturel, acidifiant : acide lactique, antioxydant : acide ascorbique, ail. *Contient du LAIT, ** Contient des FRUITS A COQUE

Valeurs Nutritionnelles

Valeurs nutritionnelles pour 100 g Taux d'apports journaliers pour 100 g* valeur énergétique (kJ) 1316 kJ / 100 g 16 % valeur énergétique (kcal) 319 kcal / 100 g 16 % matières grasses 30 g / 100 g 43 % acides gras saturés 4.7 g / 100 g 23 % glucides 7.7 g / 100 g 3 % sucres 4 g / 100 g 4 % fibres alimentaires 2.4 g / 100 g - protéines 3.3 g / 100 g 7 % sel 0 g / 100 g - *Apport de référence pour un adulte type (8400 kj / 2000 kcal)

Conservation

CONSERVATION (après ouverture) : 8 jours au réfrigérateur.

Informations Sur Les Allergies

oeuf - Lactose

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