Pasquier Pains au lait au levain 350g 10 pieces 350g

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£2.60

Pasquier sourdough bread is traditionally baked in the Chabassol oven, an old-style natural bread oven made out of cement. It has a crunchy crust and soft crumb, with a subtle sourdough taste. Prepared slowly, and hand crafted with great care, the original Sourdough bread seems to taste extra good when it has been stored in a fire oven. This traditional recipe remains unchanged since 1895, as part of the Pasquier identity. For a wholesome and tasty meal, do not forget the butter. To bring you an exceptional taste, our specialists use a special technique to create the perfect sourdough. While the daily baking process in the early morning allows you to savor the aroma and taste of freshly baked bread at lunchtime. Since 1897, Pasquier has developed its know-how for you, which is symbolized by this unique seal that guarantees authenticity. Pasquier is a family bakery for five generations. They proceed to use original recipes and ingredients only: Water, wheat flour, sourdough leaven and salt. No chemical additives in our products. So you can taste the tradition and creativity of the French know-how.

27 May. Estimated arrival
24 May. Order placed
25-26 May. Order dispatches
27 May. Delivered!

Ingrédients : Ingrédients: Farine de BLÉ 41% - Levain 20% (farine de BLE 11%, eau, sel) - OEUFS frais 11% - Sucre - BEURRE pâtissier - Huile de colza - Levure - LAIT écrémé en poudre (équivalent à 10% de LAIT écrémé reconstitué) - Emulsifiant: mono et diglycérides d'acides gras - Sel - Protéines de BLE - GLUTEN de BLE - Extrait de carotte - Arômes - Agent de traitement de la farine: acide ascorbique - Protéines de LAIT. Ce produit contient : OEUFS, GLUTEN, BLÉ, BEURRE, LAIT. Ce produit a pu être en contact avec : ARACHIDE, FRUITS A COQUE.

Valeurs nutritionnelles pour 100 g
valeur énergétique (kJ)
1535 kJ / 100 g
valeur énergétique (kcal)
365 kcal / 100 g
matières grasses
13 g / 100 g
acides gras saturés
4.6 g / 100 g
glucides
55 g / 100 g
sucres
11 g / 100 g
fibres alimentaires
1.4 g / 100 g
protéines
9.3 g / 100 g
sel
1.1 g / 100 g
Valeurs nutritionnelles pour 35 g
Taux d'apports journaliers pour 35 g*
valeur énergétique (kJ)
537.25 kJ / 35 g
6 %
valeur énergétique (kcal)
127.75 kcal / 35 g
6 %
matières grasses
4.55 g / 35 g
7 %
acides gras saturés
1.61 g / 35 g
8 %
glucides
19.25 g / 35 g
7 %
sucres
3.85 g / 35 g
4 %
fibres alimentaires
0.49 g / 35 g
-
protéines
3.255 g / 35 g
7 %
sel
0.385 g / 35 g
7 %

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