Nos Regions ont du Talent Tapenade olives vertes 90g

Our regions have talent: We've hand-picked each vegetable in this tapenade to bring out their best flavor. The sun-dried tomatoes are perfectly roasted, the Nia§oise olives are delicious and meaty and the artichoke hearts give a real herbal aroma. And finally, we add just the right touch of herbs: basil, rosemary, thyme and aniseed, for a lovely fresh taste. In a region where fresh is valued like no other, our Tapenade green olives are made from olives picked from olive tree-lined terraces in the foothills of the Alps. It's also one of our favorite ways to start a dinner party. Our regions have talent, and we're paying tribute with signature flavors made with fresh-picked ingredients. Bring a little of our famous flavor home—each add-in comes in five delicious blends. We are from the region of Provence and we got lots of talent. We made tapenade with local olives. It's good, you should try it. This regional product is made in France. It is a delicious combination of green olives from the South of France and peppers from the Bordeaux region that gives this tapenade its unique flavor.