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What happens when two cultures sit at the same table?
Food is more than just what we eat — it’s how we live, connect, and express ourselves. Between France and the UK, two proud culinary nations, the contrasts are sometimes charming, sometimes funny… and always revealing.
At Mon Panier Latin, we love celebrating the French way of eating — but we also enjoy the beautiful cultural mix that happens when French flavours meet British lifestyles. Here are 5 food habits where the French and the British differ — and what they tell us about each culture.
1. The Role of Tea
• British style: Strong black tea with milk, often several times a day
• French style: Herbal tea (tisane) in the evening, often seen as calming or “wellness-related”
In France, tea is more of a ritual for rest, while in the UK, it’s a fuel for the day.
2. Breakfast: Light vs Hearty
• British: Toast, eggs, beans, or even a full English
• French: A croissant, tartine, or just coffee with jam and baguette
The French see breakfast as something simple and elegant — not a feast, but a gentle start to the day.
3. Meal Times Are Sacred in France
In the UK, eating on-the-go or in front of the TV is common. In France, meals are moments to sit, pause and talk — even lunch breaks can last over an hour!
This is why so many of our customers love recreating French-style moments at home, like a calm apéro or a slow goûter in the afternoon.
4. Desserts: Less Sugar, More Flair
French desserts tend to be less sugary, smaller in portion, and beautifully presented — think fruit tart, mousse, or madeleines.
British desserts, while comforting and nostalgic, often lean towards puddings, custards and generous servings.
With French products, you’re tasting balance and elegance, not just sweetness.
5. Grocery Shopping: Market Culture vs Supermarkets
In the UK, supermarkets are king. In France, the weekly market is still a ritual — fresh produce, local cheese, small producers. It’s about connection, discovery, and freshness.
Two Cultures, One Table
These differences aren’t about right or wrong — they’re about what makes each culture rich and unique. And when you combine them?
You get the best of both worlds: British convenience meets French pleasure.
Whether you’re French in the UK or just a lover of good food, our mission is simple: help you eat better, slower, and with more soul.
