Master Cook Ramen Broth (350ml)
A delicate chicken and pork broth simmered for over 12 hours.
Flavoured with Japanese soy, Chinese cabbage, shiitake mushrooms and kombu kelp.
Ideal for when you crave something comforting yet light and wholesome.
Ingredients
Water, Chicken Bones, Pork Leg Bones, SOY Sauce (Water, Salt, SOYBEANS, WHEAT, Alcohol) Onion, Carrot, Cabbage, Chinese Cabbage, Leek, CELERY, Ginger, Garlic, Rice Wine (Glucose Syrup, Water, Fermented Rice Extract (Water, Rice Alcohol, Salt), Sugar, Spirit Vinegar, Acidity Regulator: Citric Acid; Cane Sugar), Sea Salt, Shiitake Mushroom, Kombu Kelp (Seaweed).
Allergy Information: For allergens, see ingredients in CAPS.
Nutritional Information
Energy:79Kj/19Kcal, Fat:0.2g, of which saturates:0.1g, Carbohydrates:0.7g, of which sugars:0.4g, Protein:4g, Salt:1.1g
Nutritional information
Energy, 205 kJ / 49 kcal
Fat, 0g of which: Saturates, 0g
Carbohydrate, 10g Sugars, 7g
Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavouring