Nos Régions Ont du Talent Duck Parmentier from the South West - 300g

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£5.45
 

Introducing Nos Régions ont du Talent Parmentier canard sud ouest, a delicious dish made with quality duck from the South West. Enjoy a true taste of the French countryside in 300g of savory delight.

 

Pre-cooked potatoes 44 %, water, salted and cooked duck meat 11 % (duck meat (origin: France), salt), onions, carrots, pieces of duck leg and sleeve 4 % (origin: France), duck fat 2 %, fresh cream, pre-cooked durum wheat semolina, salt, wheat fibre, maize starch, garlic powder, onion powder, spices

Energy, 205 kJ / 49 kcal
Fat, 0g of which: Saturates, 0g
Carbohydrate, 10g Sugars, 7g

Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavouring

18 months. Store in a cool, dry place.