William Saurin Toulouse Cassoulet 840g

Rating: 3.0 out of 5 (1)
£4.80
 

William Saurin Cassoulet Toulousain is a traditional dish from the south of France, made with fresh ingredients and no preservatives. Our cassoulet is slow-cooked for 12 hours with pork and duck livers, white beans, and tomatoes. Enjoy a taste of France wherever you are with our authentic cassoulet, ready in 3 hours. Indulge in a slow-cooked French delicacy, packed with the savory flavors of pork and duck livers, hearty white beans, and juicy tomatoes. Made with fresh ingredients and no preservatives, our William Saurin Cassoulet Toulousain brings the taste of France straight to your table in just 3 hours. Savor the rich history and bold flavors of this traditional dish, and experience a true taste of France wherever you may be.

 

Pre-cooked white beans (33%), water, Toulouse sausages (16%) (pork meat, pork fat, water, salt, spices, natural flavor, natural casing), salted pork shoulder (10%) (pork shoulder, water, salt, stabilizers: triphosphates, polyphosphates), duck fat (2%), triple concentrated tomato paste, parsley, natural flavors, salt, thickener: xanthan gum.
Meat from the European Union.

Energy, 205 kJ / 49 kcal
Fat, 0g of which: Saturates, 0g
Carbohydrate, 10g Sugars, 7g

Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavouring

Best consumed before: see the date printed on one of the lids.
Once opened, store for a maximum of 48 hours at +4°C.