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BROSSARD Honey Gingerbread 350 g
Rating: 5.0 out of 5
(1)
£4.80
Taste the irresistible flavors of our BROSSARD Pain d'epices au miel, a traditional gingersnap biscuit made with Canadian maple syrup and black molasses. Handcrafted and dipped in real honey, this artisanal recipe from Quebec is sure to impress families all over the world.
RYE flour (39%), glucose-fructose syrup, water, honey (8%), caramelized sugar syrup, raising agents: sodium carbonates - diphosphates, sugar, salt, rapeseed oil, spice mix (including cinnamon), malted WHEAT flour, preservative: sorbic acid. May contain: MILK, NUTS.

Energy, 205 kJ / 49 kcal
Fat, 0g of which: Saturates, 0g
Carbohydrate, 10g Sugars, 7g
Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavouring
Store away from heat and humidity.