
DINE with Atkins & Potts Dill Mustard Sauce (185g)
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£2.32
DINE IN Dill Mustard Sauce is the traditional accompaniment for gravadlax. This Scandinavian classic also works wonderfully well with egg sandwiches, salads and ploughman's, or even as a dip for crudités.
Ingredients: Rapeseed Oil, Dijon Mustard (22%) (Water, Mustard Seeds, White Vinegar, Salt), White Grape Vinegar, Sugar, Dill (3%), Salt, Stabiliser: Xanthan Gum, Black Pepper
Nutritional Information: Energy (KCal):2006g, Energy (KJ):486g, Fat:47g, of which are Saturates:5.2g, Carbohydrates:12.5g, of which are Sugars:11.7g, Fibre:0.8g, Protein:2g, Salt:2.1g

Energy, 205 kJ / 49 kcal
Fat, 0g of which: Saturates, 0g
Carbohydrate, 10g Sugars, 7g
Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavouring