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Garofalo Gluten Free Casarecce (400g)
£2.67
Give up gluten without compromising taste, with Garofalo Gluten Free Casarecce.
Made with corn, brown rice and quinoa for a full taste pasta.
Suitable for vegetarians & vegans. Gluten Free
Ingredients
Corn Flour (50.4%), Brown Rice Flour (22%), Rice Flour (21.4%), Potato Starch, Quinoa Flour (3%), Stabiliser: E 471 Mono and Diglycerides of Fatty Acids
Allergy Information: For allergens, see ingredients in CAPS.
Nutritional Information
Energy:1517Kj/358Kcal, Fat:1.8g, of which saturates:0.3g, Carbohydrates:77g, of which sugars:0.9g, Fibre:2.8g, Protein:7.0g, Salt:<0.01g
Nutritional information
Energy, 205 kJ / 49 kcal
Fat, 0g of which: Saturates, 0g
Carbohydrate, 10g Sugars, 7g
Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavouring