Blogue MPL

The Secret Behind French Butter – And Why It’s So Special
08 April 2025
If you’ve ever spread French butter on a warm slice of bread, you’ve likely noticed...
Monthly Challenge: Cook a French Dish You’ve Never Tried Before!
07 April 2025
Have you ever found yourself cooking the same meals week after week? This month, we’re...
French Cuisine in 5 Popular Expressions
03 April 2025
French gastronomy is not just about delicious dishes; it is also deeply embedded in the...
This Little-Known French Product You’re Going to Love
03 April 2025
When it comes to French cuisine, most people immediately think of croissants, fine wines, and...
Niçoise Salad with Crunchy Vegetables and Fresh Tuna Fillets
03 April 2025
The Niçoise salad is a true classic of French cuisine, originating from the sunny city...
DIY: How to Create a Traditional French Afternoon Snack at Home
01 April 2025
In France, the afternoon snack, or le goûter, is a cherished tradition, especially for children....