Pasta is one of the most versatile ingredients in the kitchen, and Barilla takes it to new heights. Whether you're making a classic spaghetti and meatballs, need a hearty side of noodles, or crave a homemade chicken noodle soup, Barilla has something for you. Our 500g pasta shells are made from 100% semolina wheat, which is higher in protein than durum flour. This makes it ideal for lighter dishes like our seasonal summer pasta salad. Pasta conchiglie, also known as shells, are cute and tiny pasta shells, perfect for stuffing with your favorite ingredients. 500g of Barilla's premium pasta will make dinner for two or a whole lot of sauce to share. Keep in a cool and dry place, once opened refrigerate after half an hour and use within two days, this way the shells will keep their flavor and taste so good that you'll never want to stop at one serving. Taste why the Italians call Barilla Pasta the Ultimate Taste: no wonder it is Italy's favorite pasta. Serve our shell-shaped Pasta shells with your favorite sauce or toss in a pan and make delicious fettuccine alfredo. Our 500g bag of Pasta Shells pasta will serve 4 to 6 people, and makes 6 servings when prepared as fettuccine alfredo.