Cassoulet La Belle Chaurienne Cassoulet au Porc 840g

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£5.95

La Belle Chaurienne Cassoulet with pork 840g is a delicious central-France dish traditionally made from lima beans, smoked pork, and sausage. La Belle Chaurienne Cassoulet with Pork is a culinary treat. The cassoulet is made from premium French legumes, spices, and meat to cook in its own flavors. Whether you are at work, in the office, or relaxing at home, savor the fresh taste of alpine flavors with La Belle Chaurienne Cassoulet ?– an exquisite dish to share with a loved one. We recommend serving it with some crusty bread to soak up the delicious sauce. Inspired by the cuisine of Chaurienne, Cassoulet is a famous traditional French dish made with beans and pork. Our gorgeous recipe makes the perfect dinner party dish - not only does it look impressive served in a cast iron pot, but everyone will love its hearty ingredients and rich flavor. Cassoulet traditionally takes a long time to cook, but this one comes together quickly because most of the ingredients are pre-cooked — great for a weeknight meal. Serve with bread and a salad for a satisfying supper. This succulent casserole combines the best local ingredients and authentic regional flavors to create a truly outstanding taste experience. Each bowl is packed full of beans, pork belly, sausage, bacon, and duck confit simmered in a rich sauce, with a sprinkle of parsley as garnish.

27 May. Estimated arrival
24 May. Order placed
25-26 May. Order dispatches
27 May. Delivered!

Haricots lingots 36% - Eau - Saucisse de Toulouse grillée 17% (viande et gras de porc origine UE, eau, boyau naturel de porc, sel, poivre) - Viande de porc origine UE 13% - Concentré de tomate - Sel - Graisse de canard 0,3% - Ail - Poivre. (% exprimés à la mise en œuvre).

Valeurs nutritionnelles pour 100 g
valeur énergétique (kJ)
543 kJ / 100 g
valeur énergétique (kcal)
130 kcal / 100 g
matières grasses
6 g / 100 g
acides gras saturés
2.3 g / 100 g
glucides
8 g / 100 g
sucres
0.5 g / 100 g
protéines
9 g / 100 g
sel
0.7 g / 100 g

Avant ouverture, à conserver au sec et à température ambiante. Après ouverture, à conserver au frais et à consommer rapidement. A consommer de préférence avant la date figurant sur le couvercle.

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