MAILLE Vinaigre balsamique de Modene IGP la bouteille de 50 cl

Buying an original Modene balsamic vinegar aged in wooden barrel is a unique and refined gift. The fabulous flavor of this traditional Mediterranean kitchen is enhanced by the deliciously delicate aroma of the Mesh Velvet grape. Balsamic vinegar of Modene is made between the months of September and October and it's obtained by the slow cooking of pure grape must on a traditional wooden fire. It's ideal to prepare marinated fish, but also for salads and grilled vegetables. Balsamic vinegar of Modena in the form of velvet, it is ideal for seasoning foods without losing its characteristics or opening unnecessarily. The Modena balsamic vinegar of Modene is typical of the Balsamic Vinegar, which is invented in the zone of Modena (Italy) and from the true production of this denomination comes from the use of exclusively local ingredients. All that is left are the distinct tastes of Modena and its noble Balsamic Vinegar... The finest products from Modena, carefully selected by a group with an unrivaled experience in the art and techniques of producing Balsamic Vinegar. The Modena series is a collection of high quality products in presentation packaging, designed for food-lovers and chefs.