MPL Blog
Quiche Lorraine is a savory, open-faced pastry crust pie or tart filled with eggs...
Paris-Brest is a French dessert with a choux pastry base, filled with hazelnut praline...
Macarons are one of the most beautiful cookies ever invented. They consist of two...
Cassoulet is a rich, slow-cooked casserole originating in the south of France, containing meat...
In France, a menu is a contract between you and the restaurant. When you...
In Bayonne, ham is something that is taken very seriously. Let's start with some...